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Yoghurt as a starter in sourdough fermentation to improve the technological and functional properties of sourdough-wheat bread

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10.1016/j.jff.2021.104877
Lopes Graça, Carla Alexandra; Edelmann, Minnamari; Raymundo, Anabela; Sousa, Isabel; Coda, Rossana; ...
Journal of functional foods2022Publicationer information ikon

Novel synbiotic fermented finger millet-based yoghurt-like beverage:Nutritional, physicochemical, and sensory characterization

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DOI
10.1016/j.jff.2022.105324
Vila-Real, Catarina; Pimenta-Martins, Ana; Mbugua, Samuel; Hagretou, Sawadogo-Lingani; Katina, Kati;...
Journal of functional foods2022Publicationer information ikon

Effect of Spirulina maxima microcapsules to mitigate testicular toxicity induced by cadmium in rats:Optimization of in vitro release behavior in the milk beverage

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10.1016/j.jff.2023.105938
Mohammed, Dina Mostafa; El-Messery, Tamer M.; Baranenko, Denis A.; Hashim, Mahmood A.; Tyutkov, Niki...
Journal of functional foods2024Publicationer information ikon

Daily berry consumption attenuates β-catenin signalling and genotoxicity in colon carcinoma cells exposed to faecal water from healthy volunteers in a clinical trial

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10.1016/j.jff.2023.105440
Slaba, Hana; Määttänen, Maija; Marttinen, Maija; Lapinkero, Vesa Kalevi; Pajari, Anne-Maria
Journal of functional foods2023Publicationer information ikon

Modified Atkins diet modifies cardiopulmonary exercise characteristics and promotes hyperventilation in healthy subjects

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10.1016/j.jff.2021.104459
Ratia, Nadja; Pietiläinen, Kirsi H.; Auranen, Mari; Saksa, Lauri; Luukkonen, Ritva; Suomalainen, Anu...
Journal of functional foods2021Publicationer information ikon

Intestinimonas-like bacteria are important butyrate producers that utilize Nε-fructosyllysine and lysine in formula-fed infants and adults

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10.1016/j.jff.2020.103974
Bui, Thi Phuong Nam; Troise, Antonio Dario; Nijsse, Bart; Roviello, Giovanni N; Fogliano, Vincenzo; ...
Journal of functional foods2020Publicationer information ikon

Cholesterol lowering efficacy of plant stanol ester in a new type of product matrix, a chewable dietary supplement

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10.1016/j.jff.2017.01.012
Laitinen, Kirsi; Gylling, Helena; Kaipiainen, Leena; Nissinen, Markku J.; Simonen, Piia
Journal of functional foods2017Publicationer information ikon

Aronia (Aronia melanocarpa) phenolics bioavailability in a combined in vitro digestion/Caco-2 cell model is structure and colon region dependent

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10.1016/j.jff.2017.09.008
Wu, Ting; Grootaert, Charlotte; Voorspoels, Stefan; Jacobs, Griet; Pitart, Judit; Kamiloglu, Senem; ...
Journal of functional foods2017Publicationer information ikon

Bioactivity and chemical characterization of gonads of green sea urchin Strongylocentrotus droebachiensis from Barents Sea

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DOI
10.1016/j.jff.2015.05.030
Pozharitskaya, Olga N.; Shikov, Alexander N.; Laakso, Into; Seppänen-Laakso, Tuulikki; Makarenko, Ig...
Journal of functional foods2015Publicationer information ikon

Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines

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DOI
10.1016/j.jff.2013.11.001
Hidalgo-Cantabrana, Claudio; Kekkonen, Riina; de los Reyes-Gavilan, Clara G.; Salminen, Seppo; Korpe...
Journal of functional foods2014

Yoghurt as a starter in sourdough fermentation to improve the technological and functional properties of sourdough-wheat bread

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2021.104877
2022

Novel synbiotic fermented finger millet-based yoghurt-like beverage:Nutritional, physicochemical, and sensory characterization

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2022.105324
2022

Effect of Spirulina maxima microcapsules to mitigate testicular toxicity induced by cadmium in rats:Optimization of in vitro release behavior in the milk beverage

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2023.105938
2024

Daily berry consumption attenuates β-catenin signalling and genotoxicity in colon carcinoma cells exposed to faecal water from healthy volunteers in a clinical trial

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2023.105440
2023

Modified Atkins diet modifies cardiopulmonary exercise characteristics and promotes hyperventilation in healthy subjects

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2021.104459
2021

Intestinimonas-like bacteria are important butyrate producers that utilize Nε-fructosyllysine and lysine in formula-fed infants and adults

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2020.103974
2020

Cholesterol lowering efficacy of plant stanol ester in a new type of product matrix, a chewable dietary supplement

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2017.01.012
2017

Aronia (Aronia melanocarpa) phenolics bioavailability in a combined in vitro digestion/Caco-2 cell model is structure and colon region dependent

Referentgranskad
Öppen tillgång
DOI
10.1016/j.jff.2017.09.008
2017

Bioactivity and chemical characterization of gonads of green sea urchin Strongylocentrotus droebachiensis from Barents Sea

Referentgranskad
DOI
10.1016/j.jff.2015.05.030
2015

Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines

Referentgranskad
DOI
10.1016/j.jff.2013.11.001
2014